so far

I ran 22.22 miles Friday through Monday this past week. I think I need to add one more day of running per week to fit in all the miles.So I’ll be out on the road five days a week with two rest days where I can do some hip and glute work. I’m noticing just a slight tinge in my right knee that isn’t bothersome yet but I do not want it to become bothersome. I feel like this is the time to address any little nagging issues before I ramp up my mileage leading up to the marathon in June. Juggling this training with everything else is challenging but so far I’m making it all fit with nothing slipping yet. Of course, my house could be cleaner and I could use more sleep but these are not new issues.

As far as food goes, I feel like I’m eating okay, not great but not too horrible and I’ll need to get better at fueling properly as my weekly mileage increases. I just really really love my sugary sweet snacks and working in a grocery store makes it so easy to cave and buy the damn bag of jelly beans! But I am trying to make better choices when I’m craving something sweet like an orange or some dried fruit instead of those jelly beans (that are on display right in the front of the store, staring at me all day) or all the other many candy and junk food options. The best thing ever was getting a Culligan water filter installed in the breakroom. I had already broken my soda habit and now it’s pretty easy to get my water needs met without resorting to buying a bottle of water ¬†or making excuses. Water is a struggle for me because I’m not a big fan of flat, plain water. But I’m working on it.